From crusty sourdough to delicate pastries, every item is handcrafted with locally sourced ingredients and generations of baking wisdom.
Everything made in-house, by hand, every single day
The ones our regulars can't live without
Our signature 48-hour fermented sourdough with a perfectly crispy crust and tangy, airy crumb. Made with our 14-year-old starter.
27 layers of buttery, flaky perfection. Made with imported French butter and a 3-day lamination process.
Three layers of rich chocolate cake with dark chocolate ganache and chocolate buttercream.
Crispy edges, chewy center, loaded with Valrhona chocolate chunks and a sprinkle of sea salt.
Weddings, birthdays, anniversaries, or "just because" — our custom cakes are designed around your vision and baked with love.
From corporate breakfasts to wedding dessert tables, we bring the warmth of our bakery to your special occasion.
Inquire Now →Earn points with every purchase. Free pastry after 10 visits, birthday treat, and early access to seasonal specials!
Coming Soon ✨Get notified about new seasonal items, weekly specials, and bakery events.